It seemed impossible that 7 nights had gone past, but we found ourselves back where we had started on the Island of Vis. We had to hand over the boat at 8:00 in the morning, so it only made sense to spend the last night in home port. We decided to cook our last meal on board, and had picked up a few provisions in Hvar that morning at the market. We found these beautiful little artichokes which really looked more like flowers.
So while we were sailing back to Vis, I broke them down and prepared them the Italian way with a vinaigrette
Along with this we had some Pork cutlets sauteed with herbs de Province and finished with a splash of white wine.
So while we were sailing back to Vis, I broke them down and prepared them the Italian way with a vinaigrette
Along with this we had some Pork cutlets sauteed with herbs de Province and finished with a splash of white wine.
