What's for dinner

I picked up two frying chickens from Hopcott's  on Sunday and as I did not know how many were coming for dinner I decided to cook them b...

The original vision for this salad was for it to be made with couscous, but unfortunately there was no couscous in the pantry, but there was...

After the the  Boat Festival , the executive and volunteers repaired back to Nancy's house for a swim, a debriefing and of course dinner...

The Pleasantside Community Association (PCA) held it's first Annual Family Boat Festival this weekend. Since I am on the executive of t...

I was introduced to the concept of lamb Popsicles at Vijs restaurant in Vancouver  they are the signature dish there and like everything I h...

I love fresh salsa and make it all the time in the summer and even in the winter sometimes, and I have never  thought much of the salsa that...

I spent the last few days up in the Okanagan Valley, a little piece of heaven 4 hours drive from Vancouver. Looking over Naramata  ...